TONIGHT'S MENU
3 Courses for $55
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CHEF'S TASTING MENU
7 courses for $85, Wine pairings for $55
vegetarian menu available
not offered Tuesday or Wednesday
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TUESDAY WINE SERIES
4 courses with Wine pairings for $55
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WEDNESDAY KITCHEN IMPROV
5 courses for $49, Chef's choice,
vegetarian option available

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